Gluten-Free Banana Bread Recipe

This gluten free banana bread recipe is a great snack. It’s full of healthy fats, fiber and amazing flavor! Try this awesome classic and let me know what you think!

Gluten-Free Banana Bread Recipe

Gluten-Free Banana Bread Recipe

Total Time: 55 minutes

Serves: 6-8

INGREDIENTS:

• 4 eggs
• 3 medium overly ripe bananas, mashed
• 1/4 cup honey
• 1/4 cup coconut milk
• 1 tbsp Vanilla Extract
• 2 tsp Baking Soda
• 2 1/4 cups almond flour
• 1/2 tsp Sea Salt
• 1/2 tsp Cinnamon

DIRECTIONS:

1. Preheat oven to 350 degrees F
2. In a bowl, mix eggs, banana, honey, coconut milk, and vanilla.
3. In a separate bowl, combine the remaining ingredients.
4. Combine both mixtures and stir until well incorporated.
5. Grease a bread pan and pour in batter. Bake for 35-50 minutes

Article Resources:https://draxe.com/